Those of you who know kinfolk- the quarterly, ad-free, photo heavy, uncoated paged magazine know: That simplicity is the highest form of elegance. Kinfolk makes everything look amazing, from gathering wood for a fire, to starting holiday traditions, to vacationing alone. It's the almost impossible lifestyle magazine, but, unlike other magazines where perfection is the goal, Kinfolk allows you to believe that anyone could attain this understated way of life, if only you took an afternoon off now and again to unplug. Well, do so this Saturday with Kinfolk, me, Estera Events, Nimble Well, Rare Bird Preserves, and more, for a truly unique experience to celebrate the release of Kinfolk's Cookbook, At the Table. Meet at Parson's Chicken and Fish for a school bus ride to Tryon Farms, where modern homes meet country living in Michiana, where we'll enjoy beer, whisky, and snacks before hopping on a hayride. Dinner will include savory english style pies from Pleasant House Bakery. (I ate here last weekend in Three Oaks, Michigan, and it was amazing!) Weather permitting, we may even have a bonfire. Just look at the photos from Estera's last event at Camp Wandawega with Kinfolk, and I think you'll see why I'm so excited about this one! Use the code FRIENDSFAMILY for $35 off the ticket and read a full description of the event. I can't wait to have a day off to relax in the country. See you there!
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